Ethiopian Black seed Oil

Description

Our black seed oil journey begins with seeds grown in the Bale Valley, Ethiopia, where the soil has a very high nutrient content. This, in turn, increases the nutritional value of the oil. The black seeds are cold pressed only ONCE, at the lowest possible temperature to ensure that none of the beneficial properties are lost. NO chemicals are used during the extraction process.

The active ingredients in black seed oil are beta-sitosterol, palmitic acid, stearic acid, oleic acid, linolenic acid, nigellone and thymoquinone. Additionally, black seed oil contains B vitamins (B1, B2, B3, B6 and B12), calcium, folate, iron, copper, zinc and phosphorus.